Comida Cubana, A Cuban Culinary Journey
From Slow Cooked Pork to Avocado Pineapple Salad, Marcella's second book, Comida Cubana, beautifully illuminates a variety of Cuban Classics. Marcella traveled to Cuba in 2016 and cooked with over a dozen people on the island, sketching and recording her travels along the way. Her experiences unfold in the headnotes of every page and the book is comprised of over 100 distinctive hand drawn recipes in watercolor and pen and ink.
Buy an autographed copy, directly from the author.
Releases November 21, 2017
If you're in Washington, DC, come shop at Marcella's Retail Studio! Her workspace is set up so that you can come and purchase goods, see what's in progress on her art desk, and check out some original art that isn't available anywhere else. Select DC-made products are available, too!